Author: cutcooking

Sweet Pepper Thai Dip

This exquisite dip has so many layers. It boasts of roasted red pepper, peanut butter and turmeric. Combine these incredible ingredients together and you have a dip that’s as unique as you! We love developing new fusions of flavours and feel as though this recipe encompasses so many personalities! It […]

Spicy Dill Dip

This dip is Stacey’s favourite. Anything with some added ‘heat’ and she’s in! This creamy ranch inspired dip is infused with dill, lemon pepper and jalapeƱo. The longer it sits, the better it gets. Well at least if you ask Stacey. If you want Meg’s vote, this one is best […]

Ginger Sesame Dip

We love a good dip and there’s nothing better then taking something delicious and making it taste even more amazing! This hummus based dip does exactly that. Using hummus as it’s base, we’ve incorporated a few other ingredients and developed something absolutely incredible! This dip is so versitile – be […]

French Fries

It’s no secret that we both LOVE fries! It doesn’t matter whether they’re potato or yam, straight or curly, thick or skinny, fried or baked…we LOVE fries. We have to be honest with you all that fries are a staple in our homes. In fact, there’s usually fries present when […]

Mummy Dogs

Happy Halloween!! Somehow the end of the month is already here and it’s October 31. Whether you’re dressing up or not this year, we decided that fun Halloween food is a must! Our recipe for Mummy Dogs is a great one to involve the kids and create meal time fun. […]

Toffee Bite Cookies

Do you remember the snickerdoodle cookies you’d devour as a kid growing up? Maybe you were lucky enough that your Mom even made them? Or maybe you first discovered them at a friends house? Rolled in a cinnamon sugar and infused with fall spices, these cookies were the perfect bite […]

Pumpkin Soup

What happened!?! Last week we were commenting on how lovely the leaves were turning colors on the trees, light hoodies were enough to walk the dog, and today? It’s a full on blizzard outside. Temperatures in Calgary are reaching record lows for this time of year. Winter has somehow snuck […]

Pumpkin Ravioli

We’re so excited that it’s pumpkin season! AND that it’s GLUTEN FREE PASTA week! There’s no better way to use pumpkin then to wrap it in pasta, and pour a creamy sauce all over it. That’s right, we’ve made homemade GLUTEN FREE pumpkin ravioli!! If you are on a gluten […]